About
Cast Iron Farm is a family-run heritage breed dairy in the heart of the Yamhill Valley. They specialize in A2/A2 Brown Swiss and Jersey cows, as well as sheep milk. Operating as a herdshare, they follow strict RAWMI safety protocols and offer a transparent ‘open door’ policy for members to see the milking process. Milk is bottled in glass and available for on-farm pickup via a subscription-based honor system.
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